For people who value thoroughness and practicality, the variant of the barbecue, performed with your own.
If there is a place for installing an ordinary stationary barbecue, it can be built from heat -resistant brick. For work, the following materials may be needed: red heat -resistant brick, cement, clay, gravel, concrete mixer, gallop, sand, bayonet shovel.
Do -it -yourself barbecue
Before laying out the first row made of red burnt brick, it is necessary to make a base from the solution under the barbecue. After the manufacture of the solution, you need to make a small recess in the soil until the vegetable layer is completely removed. The laying of the barbecue is carried out on a solution of clay. Red sticky clay is ideal, because when heated it becomes very durable, like a brick.
When pouring the bases of the solution, the level is used so that the foundations are everywhere horizontal in relation to each other. When the solution becomes durable, you can start laying the first row of brick. After laying it, it is necessary to use two-three-milemma wire to lay all the corners of the masonry and adjacency, so that further masonry from brick “does not move” and the holes do not form in the adjoctions.
When laying the second brick row, do not forget to perform dressings with the first row, using halves of brick.
First of all, in the construction it is necessary to make corners of the barbecue from the brick, about three rows with a height and check them for verticality so that the kebab later comes out even, and not with a slant. After the manufacture of corners, it is necessary to check them for horizontal.
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